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Food for Thought - Helping Clients Explore Mindful Eating (Part I)

  • 12 Mar 2014
  • 6:30 PM - 8:30 PM (EDT)
  • 2 CPE Teleconference Training

Registration

  • Save $20 on Part I & II by becoming a member today. www.thecenterformindfuleating.org/join-us
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Explore the Food for Thought professional handouts that can benefit your counseling and health sessions. Join Megrette Fletcher MEd, RD, CDE for this new two-session, 4-hour training that will explore 12 to16 of the 30 Food for Thought Professional Handouts. 

Learn how to introduce topics like Loneliness, Fear, Permission, Curiosity, Compassion, Balance, Acceptance and Forgiveness with your clients.

To view our collection, our full archive is available on ISSUU and individual pdfs are available to members in our Professional Handouts Archive.   

Participants will learn:
• Two ways to introduce the concept of mindful eating to clients.
• To identify three ways that mindful eating can change eating habits.
• How to participate in a mindful eating activity

This training program will be offered over two sessions, although participants can attend one or both sessions.:
Part I March 12, 6.30 pm - 8.30 pm EST
Part II March 19, 6.30 pm - 8.30 pm EST

Up to 4 CPE's are available to TCME members who participate live in both sessions of this training teleconference. If you are only able to attend one session, 2 CPEs will be issued. You must register separately for each session. This registration will be for Part I. Register for both Part I & Part II and save $5.

Cost:
Members: $10 per session
Non-Members: $40 per session

Save $20 on both sessions when you JOIN The Center for Mindful Eating!


Phone access:
This is open to everyone interested in mindful eating, including professionals from all disciplines. Call-in details will be provided one week prior to the training.

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