Tuesday, August 20 & 27, 2:00 PM EST (time zone converter)
Two (2) continuing education credits for dietitians provided by TCME
$30 TCME Members
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In this two part series, we will explore foundational practices needed to become an embodied practitioner of mindful eating. To be the most effective and authentic mindful eating practitioner, we must learn and embody the practice from inside out before teaching others.
Being a practitioner calls upon us to intimately understand the practice of mindfulness and how this applies to eating, as well as to our own and our clients’ inner landscape. It encompasses cultivating and practicing a wise relationship to our bodies, mind, and heart leading to greater equanimity and joy. Embodied practice includes practicing self-compassion, and leads to clear seeing of the inner and outer skills and tools that support mindful choices.
Learning Objectives Part 1
Andrea has trained thousands of health care practitioners in evidence-based protocols of mindful eating, such as MB-EAT, and more recently the Well Nourished Approach, laying the foundation for embodied practice, balanced living and becoming a positive change agent in this world.
This program offers 2 CE for Dietitians.
TCME is a member and donation supported 501(C)3 non-profit organization. We depend your generosity to make our mindful eating programs available. Make a tax deductible contribution on our donation page.
The Center for Mindful Eating
P.O. Box 4286
Portsmouth, NH 03802