Continuing Education Store

Continuing education credits are being provided by International Seminars Group (ISG).  ISG is approved by the American Psychological Association to provide continuing education credits for psychologists.  Most master-level therapy boards also accept CE credits from APA sponsors.  ISG is also an approved Continuing Professional Education provider for the Commission on Dietetics Registration (CDR).  ISG maintains responsibility for the content of their programs. After watching the program, please complete the CE/CPE evaluation and quiz to obtain your continuing education credits. 


Member discount has been applied.

Heartfulness: Where Compassionate and Joyful Living Meet (2 hrs, 2 CE) 

Caroline Baerten, RD 2 hrs, 2 CE CDR approved

In recent scientific studies we understand better how a compassionate mind do influence our brains, bodies and the way we relate to ourselves and food.

In part one of the series, we offer an introduction to heart-full-ness that will provide participants with a better understanding of these affective qualities, its history and benefits.

In the second part of the series, there is time for sharing and an opportunity to learn from each other what they've noticed in the past week. There will be further deepening of the compassion-based model for individuals with eating issues (working with resistance, self-criticism, shame, difficult emotions).

Given September 29 & October 6, 2017.

Included: One 60-min video (mp4) with survey and post-test links for 1 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 



Eating Well - The Role of Mindful Eating in Nutrition Education 

Megrette Fletcher MEd, RD, CDE 

2 hrs, 2 CE CDR approved

This is a two-part series that discusses the role of nutrition education in Mindful Eating. We will explore a Motivational Interviewing teaching model and identify common problems associated with mindful eating and nutrition education. Learn about the research supporting Mindful Eating Interventions, review how programs are currently offering nutrition education as part of their programs, discuss national nutrition standards and explore how these can be used in an MBI-eating program. Given August 15 & 22, 2017.

Included: Two 60-min video (mp4) with survey and post-test links for 2 CE dietitians provided by International Seminars Group (ISG). 

The Brain Science Behind Mindful Eating

Sandra Aamodt, Ph.D.

1 CE/CPE, APA and CDR approved

Brain research tells us that "the mind" is actually a group of systems with different goals, which often disagree on the correct action to take in the moment. Join neuroscientist Sandra Aamodt to learn how these brain systems influence food choices and weight regulation, how they're affected by dieting, and how mindful eating can help to resolve conflicts between them. Given July 18, 2017 Included: One 60-min video (mp4) with survey and post-test links for 1 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


How Formal Meditation Practices Change the Brain to Enhance Mindful Eating 



Cinzia Pezzolesi, Ph.D. and Sharon Theroux, Ph.D. 

2 hrs, 2 CE/CPE, APA and CDR approved

A formal mindful meditation practice is essential to increasing our awareness of the thoughts, feelings, and body sensations that drive us to eat mindlessly. In this two-part webinar series, we will discuss and explore different formal meditation practices that can re-wire the brain to become more attentive in our daily lives. We will practice the Body Scan meditation, and discuss the scientific evidence to suggest how the Body Scan may reduce depressive symptoms that lead to emotional eating. Given June 13 & 20, 2017 Included: Two 60-min videos (mp4) with survey and post-test links for 2 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


Creating Mindful Eaters: Building Mindful Mealtime Skills with Children

Lynn Rossy, Ph. D. 

1 CE/CPE, APA and CDR approved

Adults can influence children’s eating behaviors by the foods they offer, the behaviors they model, and their social interactions with children at snack and mealtimes. Sitting down with children, eating the same foods in family-style dining provides an opportunity to encourage children’s curiosity and interest in tasting and experiencing a wide variety of healthy foods. Given May 16, 2017 

Included: One 60-min video (mp4) with survey and post-test links for 1 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


The BASICS of Mindful Eating

2 CE/CPE, APA and CDR approved
The BASICS of Mindful Eating webinar that discusses the Principles of Mindful Eating developed by TCME and the BASICS of Mindful Eating, a component of the Eat for Life Program developed by the presenter as a guide each time you sit down to eat. As a Mindful Eating Teacher, it is important to know and understand the overarching principles so that you reflect those in your professional and personal practice of mindfulness. Given April 13 & 20, 2017

Included: Two 60-min videos (mp4) with survey and post-test links for 2 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 













Establishing a Mindful Eating Practice

Sharon Theroux, Ph.D.

1 CE/CPE, APA and CDR approved

Establishing a mindful eating practice, and moving away from the diet mentality is life affirming. However, cultivating such a practice in our fast-paced society can be a challenge, requiring a shift from using external guidance about what, when, and how much to eat (e.g. diets, provided portion sizes, dress size, the bathroom scale) to internal guidance (e.g. using your taste buds, your hunger/satiety cues). A daily formal practice is essential. Given March 14, 2017

Included: One 60-min video (mp4) with survey and post-test links for 1 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


Get Stressed, Eat, Repeat. Why Eating Becomes Habit 

Judson Brewer MD, Ph.D. 

2 CE/CPE, APA and CDR approved

Stress, emotional and mindless eating play a large role in setting up and perpetuating unsupportive eating habits. Why? These may be tapping into the same reward-based learning processes that evolved to help us remember where food is - and in modern day are hijacked by both chemical and behavioral addictions (including eating). Given February 21 & 28, 2017 Included: Two 60-min videos (mp4) with survey and post-test links for 2 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


5 Steps to Overcoming Feelings of Food Addiction

Marsha Hudnall MS, RDN, CD

1 CE/CPE, APA and CDR approved

The popular notion today is that anyone who can’t seem to stop once they start eating foods rich in sugar, fat and/or salt probably is addicted to those ingredients, and that’s the reason they overeat or binge eat. This webinar explore physical and psychological reasons that can drive feelings of food addiction. Given October 11, 2016

Included: One 60-min video (mp4) with survey and post-test links for 1 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


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