Continuing Education Store

Continuing education credits are being provided by International Seminars Group (ISG).  ISG is approved by the American Psychological Association to provide continuing education credits for psychologists.  Most master-level therapy boards also accept CE credits from APA sponsors.  ISG is also an approved Continuing Professional Education provider for the Commission on Dietetics Registration (CDR).  ISG maintains responsibility for the content of their programs. After watching the program, please complete the CE/CPE evaluation and quiz to obtain your continuing education credits. 


Member discount has been applied.

The Brain Science Behind Mindful Eating

Sandra Aamodt, Ph.D.

1 CE/CPE, APA and CDR approved

Brain research tells us that "the mind" is actually a group of systems with different goals, which often disagree on the correct action to take in the moment. Join neuroscientist Sandra Aamodt to learn how these brain systems influence food choices and weight regulation, how they're affected by dieting, and how mindful eating can help to resolve conflicts between them.


How Formal Meditation Practices Change the Brain to Enhance Mindful Eating (2 hrs, 2 CE/CPE) 

June 13 & 20, 2017  


Cinzia Pezzolesi, Ph.D. and Sharon Theroux, Ph.D. 

A formal mindful meditation practice is essential to increasing our awareness of the thoughts, feelings, and body sensations that drive us to eat mindlessly. In this two-part webinar series, we will discuss and explore different formal meditation practices that can re-wire the brain to become more attentive in our daily lives. We will practice the Body Scan meditation, and discuss the scientific evidence to suggest how the Body Scan may reduce depressive symptoms that lead to emotional eating. This program offers 2 CE/CPE self-study credits by ISG.

 


Creating Mindful Eaters: Building Mindful Mealtime Skills with Children

(1 CE/CPE)

Lynn Rossy, Ph. D. 

Adults can influence children’s eating behaviors by the foods they offer, the behaviors they model, and their social interactions with children at snack and mealtimes. Sitting down with children, eating the same foods in family-style dining provides an opportunity to encourage children’s curiosity and interest in tasting and experiencing a wide variety of healthy foods. Given May 16th, 2017.

Included: One 60-min video (mp4) with survey and post-test links for 1 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


The BASICS of Mindful Eating

(2 CE/CPE)

The BASICS of Mindful Eating webinar that discusses the Principles of Mindful Eating developed by TCME and the BASICS of Mindful Eating, a component of the Eat for Life Program developed by the presenter as a guide each time you sit down to eat. As a Mindful Eating Teacher, it is important to know and understand the overarching principles so that you reflect those in your professional and personal practice of mindfulness. 

Included: Two 60-min videos (mp4) with survey and post-test links for 2 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 














Establishing a Mindful Eating Practice

(1 CE/CPE)

Sharon Theroux, Ph.D. Establishing a mindful eating practice, and moving away from the diet mentality is life affirming. However, cultivating such a practice in our fast-paced society can be a challenge, requiring a shift from using external guidance about what, when, and how much to eat (e.g. diets, provided portion sizes, dress size, the bathroom scale) to internal guidance (e.g. using your taste buds, your hunger/satiety cues). A daily formal practice is essential. Given March 14, 2017.

Included: One 60-min video (mp4) with survey and post-test links for 1 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


Get Stressed, Eat, Repeat. Why Eating Becomes Habit 

(2 CE/CPE)

Judson Brewer MD, Ph.D. 

Stress, emotional and mindless eating play a large role in setting up and perpetuating unsupportive eating habits. Why? These may be tapping into the same reward-based learning processes that evolved to help us remember where food is - and in modern day are hijacked by both chemical and behavioral addictions (including eating). Given February 21 & 28, 2017.

Included: Two 60-min videos (mp4) with survey and post-test links for 2 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


5 Steps to Overcoming Feelings of Food Addiction

Marsha Hudnall MS, RDN, CD 

The popular notion today is that anyone who can’t seem to stop once they start eating foods rich in sugar, fat and/or salt probably is addicted to those ingredients, and that’s the reason they overeat or binge eat. This webinar explore physical and psychological reasons that can drive feelings of food addiction. Given October 11, 2016.

Included: One 60-min video (mp4) with survey and post-test links for 1 CE/CPE for therapists and dietitians provided by International Seminars Group (ISG). 


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